Product name: L-Phenylalanine
Chemical formula: C₉H₁₁NO₂
Quality standard: FCCIV
Molecular weight: 165.19

Properties: Colorless to white flaky crystal or white crystalline powder. Slight special odor and bitter taste. In the heat, light, stable in air.
Uses: Nutritional supplements. One of the essential amino acids. In most of the food is almost non-limiting amino acid protein. Can be added to baked goods, in addition to strengthening the outside of phenylalanine, and carbohydrate from amino - carbonyl reaction, can improve food flavor.