Chinese |
English |
Sachet(g) |
Bottle(g) |
æ°´è› |
Leech |
3 |
100 |
月å£èŠ± |
Chinese Rose Flower |
3 |
100 |
å·èŠŽ |
Szechwan Lovage Rhizome |
6 |
100 |
红花 |
Safflower |
6 |
100 |
姜黄 |
Turmeric |
6 |
100 |
é™é¦™ |
Rosewood |
6 |
100 |
凌霄花 |
Chinese Trumpetcreeper Flower |
6 |
100 |
æ²¡è¯ |
Myrrh |
6 |
100 |
é†‹æ²¡è¯ |
Myrrh(fried with vinegar) |
6 |
100 |
乳香 |
Olibanum |
6 |
100 |
醋乳香 |
Olibanum(fried with vinegar) |
6 |
100 |
土鳖虫 |
Ground Beetle |
6 |
100 |
皂角刺 |
Chinese Honeylocust Spine |
6 |
100 |
王ä¸ç•™è¡Œ |
Cowherb Seed |
10 |
100 |
炒王ä¸ç•™è¡Œ |
Cowherb Seed(stir-baked) |
10 |
100 |
茺蔚å |
Motherwort Fruit |
10 |
100 |
å·ç‰›è† |
Medicinal Cyathula Root |
10 |
100 |
穿山龙 |
Ningpo Yam Rhizome |
10 |
100 |
莪术 |
Zedoray Rhizome |
10 |
100 |
醋莪术 |
Zedoray Rhizome(fried with vinegar) |
10 |
100 |